APPETIZERS
$25+
TOFU SALAD ROLLS (GF, VG)
with house peanut sauce
$25+
$25 (22 pcs/Half Pan)
$50 (44 pcs/Full Pan)
$30+
SHRIMP SALAD ROLLS (GF)
with house peanut sauce
$30+
$30 (22 pcs/Half Pan)
$60 (44 pcs/Full Pan)
$30+
CRAB CREAM CHEESE WONTONS
with sweet chili sauce
$30+
$30 (20 pcs/Half Pan)
$60 (50 pcs/Full Pan)
$24+
COCONUT PRAWNS
with house plum sauce
$24+
$24 (20 pcs/Small Pan)
$36 (30 pcs/Half Pan)
$72 (60 pcs/Full Pan)
$18+
GYOZA
chicken pot stickers with house soy sauce vinegar
$18+
$18 (20 pcs/Small Pan)
$20 (30 pcs/Half Pan)
$72 (80 pcs/Full Pan)
$20+
CRISPY VEGETARIAN SPRING ROLLS (VG)
glass noodle, shredded cabbage and carrots with sweet chili sauce
$20+
$20 (12 pcs/Small Pan)
$33 (20 pcs/Half Pan)
$99 (60 pcs/Full Pan)
$21+
CHICKEN TERIYAKI MEATBALLS (GF)
with house sweet chili sauce
$21+
$21 (20 pcs/Small Pan)
$42 (40 pcs/Half Pan)
$84 (80 pcs/Full Pan)
$24+
HOUSE COMBO PLATTER
tofu salad rolls (10), vegetarian spring rolls (10), chicken teriyaki meatballs (10), chicken pot stickers (10), coconut prawns (10), crab cream cheese wontons (10)
$24+
$28 (24 pcs mixed/Half Pan)
$65 (60 pcs mixed/Full Pan)
SALADS
$14+
ASIAN SALAD (GF, VG)
fresh spring mixed, tomato, cucumber, red bell, onions, pineapple, mushroom, tofu, beansprout and side peanut sauce
$14+
$14 (Small Pan/2 Serv/3-4 pp)
$26 (Half Pan/4 Serv/8-10 pp)
$52 (Full Pan/8 Serv/16-20 pp)
$22+
SOM-TUM (GF)
papaya salad, crush peanut, garlic, green bean and tomato in house tamarind fish lime sauce
$22+
$18 (Small Pan/2 Serv/3-4 pp)
$34 (Half Pan/4 Serv/8-10 pp)
$68 (Full Pan/8 Serv/16-20 pp)
$24+
LARB (GF)
your choice of minced chicken or tofu, toasted rice powder and onions tossed in garlic fish lime sauce, side fresh spring mixed
$24+
$24 (Small Pan/2 Serv/3-4 pp)
$48 (Half Pan/4 Serv/8-10 pp)
$96 (Full Pan/8 Serv/16-20 pp)
$24+
"Yum" Spicy Salad (GF)
your choice of beef, pork, or tofu, onions, red bell, tomato and cucumber tossed in spicy dressing, side fresh spring mixed
$24+
$24 (Small Pan/2 Serv/3-4 pp)
$48 (Half Pan/4 Serv/8-10 pp)
$96 (Full Pan/8 Serv/16-20 pp)
CLASSIC COMFORT CATERING MENU
STEP 1: choose the food menu item from curry, wok stir fry, noodle or fried rice
STEP 2: choose pan size & choose what meat choice to prepare each menu with
Small Pan/2 Servings (2-3 pp)
veggies, tofu, pork or chicken $28
beef or shrimp $30
Half Pan/4 Servings (4-5 pp)
veggies, tofu, pork or chicken $52
beef or shrimp $56
Full Pan/8 Servings (8-10 pp)
veggies, tofu, pork or chicken $104
beef or shrimp $112
CURRY
come with side of rice
KAENG MATSAMAN (GF, VG)
milder spice peanut curry, potato, carrot, onion
THAI PEACOCK CURRY (GF, VG)
house peanut sauce & panang curry, broccoli, carrot, red bell
KAENG KARI (GF, VG)
mild spice yellow curry, potato, carrot, onion, red bell
KAENG KHIAO WAN (GF, VG)
spicy green chili curry, red bell, Thai egg plant, bamboo shoot, basil
KAENG PANAGE (GF, VG)
spicy panang curry, green bean, basil, pea & carrot, red bell
WOK STIR-FRY
come with side of rice
PAD MED MAMUANG (GF, VG)
cashew nut stir-fried with your choice of veggies, tofu, chicken, pork or beef, chili jam, onion, carrot, red bell, mushroom
PAD KA-PHRAO (GF, VG)
Thai basil stir-fried with your choice of tofu or minced chicken, green bean, red bell
PAD RUAM MIT (GF, VG)
assorted veggies stir-fry in garlic sauce
PAD PHET (GF, VEG)
Thai herbal spicy curry and fingerroot stir-fry, Thai eggplant, onion, basil, red bell, bamboo shoot
CABBAGE STIR-FRY (GF, VG)
cabbage stir fried in garlic sauce with your choice of tofu or minced chicken, mushroom
PRA-RAM (GF, VG)
a non stir-fry dish, steamed assorted veggies, topped with peanut sauce
BRAISED PINEAPPLE PORK (GF)
a non stir-fry dish, 12-hours braised pork shoulder over steamed broccoli, cabbage & carrot, side garlic fish lime dipping sauce
NOODLE
PAD THAI (GF)
thin rice noodle, egg, bean sprout & green onion in house tamarind sauce
PAD SE EW (GF, VG)
wide rice noodle, egg, Chinese broccoli in sweet soy sauce
PAD KHI MAO (GF, VG)
wide rice noodle, egg, onion, red bell, mushroom, tomato, Thai basil
FRIED RICE
KHAO PAD KA-PHRAO (GF, VG)
Thai basil fried rice, egg, red bell, onion
KHAO PAD (GF, VG)
classic fried rice, egg, tomato, onion, Chinese broccoli
KHAO PAD SAPPAROD (GF, VG)
pineapple fried rice, egg, curry powder, cashew nut, pea & carrot, onion, red bell
GARLIC FRIED RICE (GF, VG)
garlic & egg fried rice, green onion
small pan/3 servings (3-4 pp)
half pan/5 servings (5-6 pp)
full pan/10 serving (8-10 pp)
DRINK
CHA YEN (THAI MILK TEA)
$30/Gallon (16 pints with ice, 16-20 pp) *ice not included
$17/Half Gallon (8 pints with ice, 8-10 pp) *ice not included
CHA MA-NAO (THAI LIME TEA)
$30/Gallon (16 pints with ice, 16-20 pp) *ice not included
$17/Half Gallon (8 pints with ice, 8-10 pp) *ice not included
GA FAE YEN (SWEETEN THAI MILK COFFEE)
$30/Gallon (16 pints with ice, 16-20 pp) *ice not included
$17/Half Gallon (8 pints with ice, 8-10 pp) *ice not included
LYCHEE HIBISCUS JUICE
$30/Gallon (16 pints with ice, 16-20 pp) *ice not included
$17/Half Gallon (8 pints with ice, 8-10 pp) *ice not included
WATER
$1.5/Bottle
SODA CAN
(coke, diet coke or sprite)
$2/Can
DESSERT
THAI MILK TEA SOFT CAKE
note: all cake is made and bake in house. we ask for 36 hours notice in advance.
$9/Individual (10oz)
$27/Small Pan (30oz, serve 3-5 pp)
$49/Medium Pan (60oz, 6-10 pp)
$81/Large Pan (100oz, 10-14 pp)
GREEN MILK TEA SOFT CAKE
note: all cake is made and bake in house. we ask for 36 hours notice in advance.
$9/Individual (10oz)
$27/Small Pan (30oz, serve 3-5 pp)
$49/Medium Pan (60oz, 6-10 pp)
$81/Large Pan (100oz, 10-14 pp)
FRIED BANANA SPRING ROLLS
with house caramel & condensed milk syrup
$23/Small Pan/15 pcs
$36/Half Pan/25 pcs
SIDE
PLAIN RICE
(GF, VG)
$15/Half Pan (10-12 people)
$25/Full Pan (20-24 people)
PEANUT SAUCE
$2/4oz
$8/16oz
ROASTED CHILI IN OIL
$3/4oz or $12/16oz
SWEET CHILI SAUCE
$3/4oz or $12/16oz
SPICY FISH SAUCE
$3/4oz or $12/16oz
EATING SET
(paper plate, napkin, fork & spoon)
$0.50/Person
SERVING UTENSIL
serving spoons or tongs
$0.50/Each
